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Quote of the Day: Fannie Farmer

"I certainly feel that the time is not far distant when a knowledge of the principles of diet will be an essential part of one's education. Then mankind will eat to live, be able to do better mental and physical work and disease will be less frequent."



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Camper's Guide to Outdoor Cooking: Everything from Fires to Fixin's (Camper's Guides)
-By: John G. Ragsdale
-Price: $5.32 (New)
$4.95 (Used)

The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
-By: Cheryl Alters Jamison, Bill Jamison
-Price: $8.49 (New)
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Justin Wilson's Outdoor Cooking With Inside Help
-By: Justin Wilson
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Cooking the Dutch Oven Way
-By: Woody Woodruff
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Campground Cookery
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Outdoor Cooking (Williams Sonoma Kitchen Library)
-By: John Phillip Carroll
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The Scout's Outdoor Cookbook (Falcon Guide)
-By: Christine Conners, Tim Conners
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Mastering the Grill: The Owner's Manual for Outdoor Cooking
-By: Andrew Schloss, David Joachim
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Country Living Eating Outdoors: Sensational Recipes for Cookouts, Picnics, and Take-Along Food
-By: The Editors of Country Living, Kathleen Hackett
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The Back-Country Kitchen: Camp Cooking for Canoeists, Hikers, and Anglers
-By: Teresa Marrone
-Price: $10.16 (New)
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